Today we look at a 2011 cabernet from Chile that I found at Total Wine for $11. It is 13.5% alcohol.
Reading the Chateau Los Boldos label is a Sybil-like experience: the winery name volleys from French to Spanish, then it says “Mis en bouteille au chateau — Wine of Chile – Alto Cachapoal”. The back of the label (in English) states that the grapes are entirely estate-grown. This means they did not buy from other vineyards, a very common practice even among high quality wineries. So that’s cool.
I am finding this wine to be very fruity, very light on its feet for a cabernet (especially for a Chilean cab), and not at all complex. Mouth-drying tannins are present, but subtle. Flavors include cedar and black cherry. I guess I expected something noteworthy, with all this fancy language on the label. Especially because it was enthusiastically recommended by a Total Wine sales associate. However, the “Cuvée Tradition” is too watery and unremarkable for me to get excited about. This cab is:
Not recommended.
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